Vegany Salt & Pepper Tofu 400g, Extra Firm

No need to season this Tofu, as the mild, salty taste combined with freshly crushed black pepper gives this tofu a balanced aroma with a slight spicy kick! With the help of our patented production process, we have customized this tofu to be compact and with a firm, non-brittle texture, similar to paneer. So start your day with this ready-to-eat Vegany Salt & Pepper Extra Firm Tofu, as it can be used in a variety of dishes like in sandwiches, salads, curries, or even as a snack with your favorite sauces and drinks. It can be eaten as is or grilled, sautéed, fried, baked, etc, the limit is your imagination! Vegany Salt & Pepper Extra Firm Tofu is 100% vegan, non-GMO, with no preservatives, and is minimally processed to retain all the natural goodness. Being naturally cholesterol-free, this Vegany Tofu is packed with proteins as well as being a source of calcium! One more product produced with love and care, by Vegan World Ltd., Enjoy!

INGREDIENTS: Soy Beans, Purified Water, Black Pepper, Salt, Coagulant (Calcium Chloride E509).

ALLERGENS: Soy

HANDLING: Keep refrigerated at 2-6 deg C. Once opened, consume immediately, or submerge in fresh water and consume within 2 days (may lose some taste due to dilution).

SHELF LIFE: 5 weeks from Production date under refrigeration.